Tagliolini recipe
Tagliolini are a type of fresh pasta made with flour and eggs ; a great classic recipe of our Italian cuisine
Prep Time 1 hour hr
Cook Time 5 minutes mins
Total Time 1 hour hr 5 minutes mins
Course First Courses
Cuisine Italian
Servings 4 People
Calories 433 kcal
300 g of wheat flour
3 large whole eggs
1 pinch of salt
Olive Oil
Tomato
Keyword Tagliolini recipe
